Endorffeine Coffee in Los Angeles is a small café known for its precision in coffee-making and Thai-inspired drinks. Founded by Jack Benchakul, a former biochemist, the shop focuses on quality over quantity, offering a concise menu of classic espresso drinks and creative vegan options. Prices are affordable, starting at $3.25 for Espresso and $3.75 for a Flat White, with specialty drinks like the Coconut Matcha Latte and Vanilla Pandan Cold Brew Latte priced higher.
Key highlights include:
- Espresso ($3.25): Bold, single-origin beans with a smooth finish.
- Flat White ($3.75): Balanced milk-to-espresso ratio with a velvety texture.
- Filter Coffee ($6.00): Showcases premium beans with floral and fruity notes.
- Signature Drinks: Thai-inspired options like the Coconut Matcha Latte and Palm Sugar Whiskey Cold Brew Latte, all 100% vegan.
Every drink is handcrafted by Benchakul, ensuring consistency and attention to detail. The café also hosts exclusive tasting events for a curated coffee and dessert experience. Open Monday through Thursday, Endorffeine is a must-visit for coffee enthusiasts looking for something both refined and approachable.
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What's on the Endorffeine Coffee Menu
Endorffeine keeps things simple with a menu of five hot drinks and three iced options. This focused selection reflects a clear priority: quality over quantity.
Each drink on the menu meets strict standards. No added sugar or sweeteners here - just pure, unadulterated flavors. To take things up a notch, Benchakul uses specially designed water profiles for both cold brew and espresso, enhancing every sip.
The menu is split into two main categories: classic espresso-based drinks and Thai-inspired specialties. On the classic side, you'll find options like Espresso ($3.25), Flat White ($3.75), and Filter Coffee ($6.00). These are made using beans sourced from top-tier roasters such as Sey, Drop, Ilse, Prolog, April, Leaves, and Heart Coffee Roasters. The Thai-inspired drinks, on the other hand, incorporate ingredients from Benchakul's heritage, like pandan, palm sugar, and house-made coconut milk. Notably, every signature drink is 100% vegan, offering a thoughtful twist that sets these creations apart.
One standout drink deserves special mention: the House Coffee. This isn't your typical drip coffee. Instead, it's a steamed cold brew that creates a cascading foam layer, delivering a naturally sweet, malty flavor without any milk. This inventive method not only reduces waste but also offers a texture and taste that's completely unique.
Every drink is meticulously crafted by Benchakul himself, ensuring a consistent and personal touch in every cup.
1. Espresso ($3.25)
Flavor Profile
Endorffeine’s espresso is all about showcasing the natural character of premium beans from top-tier roasters like Sey, Heart, Coffee Collective, and April. One standout option - the Pepe Jijon – Mejorado from Ecuador - delivers a mix of dark berry, caramel, and cacao aromas, paired with a bright citrus and stone fruit flavor that might remind you of peach Snapple. This carefully crafted profile comes at a price that's surprisingly approachable.
Price
At just $3.25, this espresso delivers a level of specialty quality that's hard to match.
What Makes It Different
What sets this espresso apart is the hands-on approach of founder Jack Benchakul. Each shot is brewed by Jack himself, using a unique technique that blends the crema back into the espresso. This method creates a smoother, more balanced flavor that’s hard to find elsewhere. The entire process is done in full view, emphasizing precision and leaving no room for shortcuts.
"Jack personally brews every drink at our coffee bar. There are easier, faster methods to employ, but shortcuts result in a low quality product and a diminished experience for our guests."
- Jack Benchakul, Founder
This dedication to craftsmanship ensures every cup is as refined as it is flavorful.
When to Order It
Perfect for coffee enthusiasts who appreciate the pure, intricate flavors of single-origin espresso.
2. Flat White ($3.75)
Flavor Profile
The Flat White is presented unsweetened, allowing the beans' natural qualities to shine through. Crafted with beans sourced from respected roasters like Heart, Sey, and Coffee Collective, it prioritizes clarity and balance. The milk is skillfully textured to complement the espresso, enhancing its smoothness without overshadowing the coffee's character. This careful balance avoids overly bright or harsh notes, resulting in a rounded, harmonious flavor profile. Served close to body temperature, it accentuates delicate floral and nuanced undertones.
Price
At just $3.75, this Flat White offers a meticulously crafted, third-wave coffee experience that’s rare at this price point. The cost reflects the precision and care invested in its preparation.
What Makes It Different
Endorffeine’s Flat White stands out thanks to its scientific approach to coffee-making. Owner Jack Benchakul, drawing from his background as a biochemist, uses custom-mineralized water tailored to each coffee - a method perfected through his technical expertise. The preparation process is equally meticulous, with Benchakul blending multiple espresso pulls to refine the crema and achieve a balanced, velvety texture. This attention to detail showcases his dedication to ensuring every element works in harmony.
"Endorffeine has coffee down to a science, literally. The owner... was previously a biochemist. Unsurprisingly, his approach to coffee-making is quite technical." - Sylvio Martins, Senior Staff Writer, The Infatuation
When to Order It
This drink is ideal for coffee enthusiasts who value the traditional milk-espresso combination, executed with precision and care. It’s perfect for those who enjoy a bold espresso flavor paired with expertly textured milk.
3. Filter Coffee ($6)
Flavor Profile
Endorffeine's filter coffee showcases premium beans like the Panamanian Gesha, known for its floral elegance. Expect aromas of jasmine, lavender, and orange blossom, paired with a bright acidity that hints at citrus and stone fruits like peach. The finish? A subtle touch of cacao or nutty chocolate. Back in December 2025, food critic KevinEats highlighted a Hacienda La Esmeralda Gesha brewed at 82°C (179.6°F), served in a Glencairn glass, praising its refined character.
Price
At $6.00, this pour-over reflects both premium bean sourcing and meticulous brewing methods. Endorffeine partners with acclaimed roasters such as Sey, Drop, Ilse, Prolog, April, and Leaves Coffee Roasters, ensuring exceptional quality in every cup.
What Makes It Different
Endorffeine takes an unconventional approach, brewing at 82°C (179.6°F) - lower than the typical 90–96°C (194–205°F) - to preserve the coffee's delicate floral notes. Each cup is made with custom mineralized water, tailored specifically to the coffee's profile, and served in specialized glassware that enhances its aromatics. By serving the coffee near body temperature, the shop allows the nuanced flavors to shine. Milk and sugar are intentionally omitted to honor the purity of the single-origin beans, underlining Endorffeine's dedication to precision and craftsmanship.
"Benchakul's a fan of aging more delicate varietals, as he believes the process tends to result in more vibrance and punchiness in the cup, while still maintaining a certain level of elegance." - KevinEats
This careful attention to detail makes the filter coffee an ideal choice for those who appreciate a thoughtful, artisanal experience.
When to Order It
This coffee is perfect for moments when you want to savor a slow, reflective experience rather than a quick caffeine boost. Its delicate, tea-like qualities will appeal to those who favor lighter, more floral profiles over heavier, traditional ones. Visit Endorffeine Monday through Thursday, between 9:00 AM and 6:00 PM, as they’re closed Friday through Sunday. Take the time to enjoy this coffee as it’s meant to be: warm, nuanced, and intentionally crafted.
4. Coconut Matcha Latte
Flavor Profile
The Coconut Matcha Latte offers a Thai-inspired twist on the classic matcha drink, bringing a sweet and creamy flavor to the table. Made with house-crafted coconut milk, it pairs beautifully with the earthy tones of matcha. This drink is a reflection of owner Jack Benchakul's Thai roots and his expertise as both a biochemist and pastry chef, making it as unique as it is delicious.
What Makes It Different
At Endorffeine, even the coconut milk is made in-house, ensuring every ingredient is crafted with care. This attention to detail extends to all syrups and specialty components, guaranteeing a drink of exceptional quality. Each beverage is prepared using state-of-the-art Modbar equipment, adding precision to the process.
"The true stars of the menu are his out of the ordinary signature drinks, including: Coconut Matcha Latte, Vanilla Pandan Cold Brew Latte and the Palm Sugar Whiskey Cold Brew Latte." - The Coffeevine
When to Order It
For those looking for a vegan-friendly beverage that skips commercial additives while delivering a one-of-a-kind flavor, the Coconut Matcha Latte is a fantastic pick. With Benchakul personally preparing every drink, you get a handcrafted experience in every sip. Plus, there’s a bottled version available if you want to enjoy it on the go.
5. Vanilla Pandan Cold Brew Latte
Flavor Profile
The Vanilla Pandan Cold Brew Latte combines the rich, bold taste of cold brew coffee with a touch of Thai-inspired sweetness. The key ingredient, pandan, is a fragrant leaf often used in Southeast Asian cuisine, bringing an herbal, slightly nutty note that makes this drink stand out from your typical cold brew options.
What Makes It Different
This drink doesn’t just stand out for its flavor - it’s crafted with care. The vanilla and pandan syrups, along with the coconut milk, are all made in-house. This not only enhances the drink’s depth but also ensures it's entirely vegan without relying on processed additives. Jack Benchakul’s background in biochemistry shines through in the meticulous preparation, delivering a drink that’s as thoughtfully made as it is flavorful.
"Try a vanilla pandan cold brew... uniquely sweet and buzzingly strong, with all syrups and coconut milk created in-house (all specialty drinks are vegan too)." - Katrina Yentch, Reviewer
When to Order It
Perfect for when you need a strong caffeine kick paired with layered flavors. You can grab one Monday through Thursday, between 9:00 AM and 6:00 PM.
6. Palm Sugar Whiskey Cold Brew Latte
Flavor Profile
This drink brings together the boldness of cold brew coffee with a touch of Thai-inspired sweetness from palm sugar. The addition of a whiskey-flavored syrup adds depth, creating a drink that's both indulgent and energizing. Reviewer Katrina Yentch captures it perfectly, calling it "uniquely sweet and buzzingly strong".
What Makes It Different
Jack Benchakul's background in biochemistry shines through in every detail of this latte. Using state-of-the-art Modbar equipment, he brews each drink with scientific precision. The palm sugar syrup and coconut milk are made in-house, offering a flavor that's not only distinct but also vegan-friendly. This meticulous attention to detail ensures a level of quality and consistency that sets Endorffeine apart. It’s more than just a cold brew - it’s a carefully crafted experience.
"The true stars of the menu are his out of the ordinary signature drinks, including: Coconut Macha Latte, Vanilla Pandan Cold Brew Latte and the Palm Sugar Whiskey Cold Brew Latte." - The Coffeevine
When to Order It
Looking for a serious caffeine kick with a twist? This drink is your go-to. It’s especially refreshing on warm Los Angeles afternoons and makes for an excellent mid-day pick-me-up. However, if you're sensitive to caffeine, approach with care - this latte packs a punch with its bold, energizing profile.
7. Cold Brew
Flavor Profile
Endorffeine's cold brew stands out for its sweet, low-acidity taste, highlighting the quality of the beans. The 36-hour steeping process results in a rich, syrup-like drink that invites you to slow down and savor every sip. For something extra refreshing, the nitro cold brew option delivers a silky, energizing boost.
What Makes It Different
The brew’s distinct character is a testament to Endorffeine's scientific precision. Jack Benchakul, with his biochemistry expertise, fine-tunes the brewing process by using different types of water tailored specifically for cold brew and espresso, ensuring optimal flavor extraction. The house coffee variation adds another layer of uniqueness by steaming the cold brew until it’s warm and frothy, creating a creamy texture without any dairy.
When to Order It
This cold brew is perfect for a moment of indulgence. Opt for the warm, frothy house coffee version on a chilly day, or cool off with the nitro cold brew during a sunny Los Angeles afternoon.
8. Cortado
Flavor Profile
Endorffeine's cortado strikes a perfect harmony between espresso and milk. Using premium beans from top-tier roasters like Heart, Sey, or Coffee Collective, each sip highlights flavor notes like blackberry, currants, or hibiscus. The shop's strict no-sugar policy ensures the espresso's natural sweetness and complexity take center stage, unmasked and unaltered.
Price
Although the exact price of the cortado isn't on the menu, it aligns with the shop's specialty drink pricing - similar to the flat white at $3.75 or the espresso at $3.25. The real standout here isn't just the price but the exceptional craftsmanship of Jack Benchakul, who brings a personal touch to every cup.
What Makes It Different
What sets this cortado apart is Jack's meticulous approach to balancing espresso and milk. The carefully measured milk ratio enhances the espresso's vibrant flavors without overshadowing them, adding just enough creaminess for a smooth finish. This mastery unfolds on a sleek Modbar system at the cozy nine-seat horseshoe bar, where you can watch every step of the process. It's coffee-making as both an art and a science, resulting in a drink that feels personal and precise.
When to Order It
This cortado is perfect for anyone looking to savor the bold, bright character of espresso without the milk taking over, as it might in a latte. Stop by Monday through Thursday from 9:00 AM to 6:00 PM, grab a seat at the bar, and watch Jack's craft in action. It's an ideal choice when you're craving technical precision and a closer connection to your coffee.
Drink Comparison Table
Endorffeine Coffee Menu Comparison: Prices, Flavors & Best Picks
Endorffeine's menu offers a thoughtful mix of classic espresso drinks and Thai-inspired creations, each prepared with precision and care. Whether you're in the mood for something traditional or adventurous, there's a drink to match your taste. The beverages are crafted by Jack Benchakul using premium beans sourced from rotating roasters, ensuring a fresh and high-quality experience.
To make choosing easier, the table below highlights key details like price, flavor profile, and the ideal audience for each drink. Signature lattes are priced higher due to their distinct flavors and detailed preparation. Check out the comparison table for a quick overview.
| Drink Name | Price | Key Flavors | Who Should Order It |
|---|---|---|---|
| Espresso | $3.25 | Intense, concentrated; flavor varies by roaster | Purists seeking a quick, bold caffeine fix |
| Flat White | $3.75 | Balanced and creamy with a smooth milk-to-espresso ratio | Fans of classic, velvety milk-based coffee |
| Filter Coffee | $6.00 | Clean and complex, showcasing the bean's origin notes | Coffee enthusiasts who value precision and clarity |
| Coconut Matcha Latte | Premium ($) | Earthy matcha combined with rich, tropical house-made coconut milk | Matcha lovers or anyone craving a creamy, vegan-friendly option |
| Vanilla Pandan Cold Brew Latte | Premium ($) | Fragrant with botanical sweetness and nutty, vanilla-like undertones | Adventurous drinkers drawn to Thai-inspired, aromatic flavors |
| Palm Sugar Whiskey Cold Brew | Premium ($) | Bold and sweet with deep, caramel-like notes | Those looking for a strong, complex, and indulgent coffee experience |
| Cold Brew | Premium ($) | Smooth, low-acid, and refreshing; steeped for 36 hours | Perfect for chilled coffee fans who prefer a mellow, easy-drinking option |
| Cortado | ~$3.25–$3.75 | Strong espresso flavor balanced with a small amount of steamed milk | Great for those who want a more intense coffee taste than a flat white |
The filter coffee, priced at $6.00, stands out for its meticulous manual preparation and the use of premium guest roasters, making it a top choice for those who appreciate the finer details in their cup.
Tastings and Special Events
Endorffeine doesn't stop at crafting exceptional coffee during the day - it takes things up a notch with its exclusive tasting events. Among these, the standout is "9", a reservation-only evening experience designed for just nine guests. This intimate gathering is a nod to Thai numerology and showcases the same meticulous artistry found in every cup of coffee, with founder Jack Benchakul personally curating the experience.
The "9" event is a carefully designed desserts-and-drinks pairing, where each course is matched with a coffee-based cocktail. The menu shifts with the seasons, heavily influenced by Thai flavors and Benchakul's unique background as both a biochemist and pastry chef. As Benchakul puts it:
"One cannot exist without the other; a proper 9 experience is not complete unless both the dish and the beverage are consumed together."
Past menus have included inspired combinations like Indian black tea soup with black sesame-date dumplings paired with a sparkling coffee blossom gin cocktail, and pandanus–aquafaba meringue with tamarind-tofu mousse paired with Thai chili sake. Ingredients are often hard-to-find or specially sourced, such as coffee blossoms provided by Andy Ricker of Pok Pok. These creative pairings extend Endorffeine’s innovative approach into the evening, blending flavors in ways that surprise and delight.
For updates on event dates and menus, follow @endorffeine on Instagram. Seating is limited to just nine guests, so reservations fill quickly. By day, the space operates as a coffee bar, but by night, it transforms into an intimate venue for this one-of-a-kind experience.
Conclusion
Endorffeine is where precision meets creativity, offering a coffee experience that balances classic craftsmanship with bold flavor twists. For those who appreciate the essentials, the Espresso ($3.25) and Filter Coffee ($6.00) highlight a rotating selection of beans from top-tier roasters like Sey, Heart, and April. Meanwhile, more adventurous drinkers can savor Thai-inspired creations like the Vanilla Pandan Cold Brew Latte or the Palm Sugar Whiskey Cold Brew Latte. Vegan-friendly options, such as the Coconut Matcha Latte, and classics like the Flat White ($3.75), ensure there's something for everyone.
What sets Endorffeine apart is its scientific approach, rooted in the founder's background as a biochemist. This dedication to precision transforms the café into a coffee lab, where every cup reflects meticulous care. Their exclusive "9" tasting events further elevate the experience, blending coffee and cocktails in a refined, intimate setting.
Whether you're seeking a pure expression of coffee's natural complexity or looking to try something unexpected, Endorffeine delivers an experience that’s both innovative and consistently excellent.
FAQs
Are Endorffeine’s signature drinks really vegan?
Endorffeine’s signature drinks are completely vegan. Even specialty creations like the vanilla pandan cold brew and the palm sugar whiskey iced latte are crafted with vegan ingredients, free from added sugars or animal products.
Does Endorffeine add sugar or sweeteners to drinks?
Endorffeine takes a purist approach to coffee by skipping sugar and sweeteners entirely. Their goal is to let the natural flavors of the coffee shine, offering a clean and unaltered experience without any additives.
How do I book the “9” tasting event?
To reserve a spot for the “9” tasting event at Endorffeine, head over to their Instagram (@endorffeine) for the most up-to-date information on tasting menus and event dates. This exclusive, reservation-only experience fills up quickly, so keeping an eye on their social media is the best way to stay informed and secure your booking.
